If you haven't learned in these past few
articles just how important your gut health is, you have one more chance to
listen closely.
This kat is once again as frantic as a feline
in a rocking chair store. In combing through my numerous top-secret
resources, I’ve become aware of some very interesting new developments in
diabetes research.
And yes, I've been on a diabetes jag lately, but not without reason.
After all, it is one of the fastest growing diseases in America. And, as
we've been learning, it stems from the things we here at the Co-op care
about most -- a healthy diet, exercise, and the gut. So sit down, hush up,
buckle up, and hang on. Here's the scoop.
It seems scientists up Canada way at the Toronto General Hospital
Research Institute have discovered a unique signaling pathway between three
rather disparate organs – the gut, the brain, and the liver.
This discovery is particularly important to you diabetics and those of you heading down the road of
metabolic syndrome.
More to the point, this stuff applies to just about everyone. Diabetes
has now exploded into a worldwide pandemic, so we should all pay attention
to new research.
Here’s what’s going on: a team of Canucks, lead by Dr. Tony Lam, found
that certain lipids when ingested activate a subset of nerves in the
intestine, which signal the brain and then the liver to lower glucose or
sugar production in as few as fifteen minutes.
Yes, wow.
If that wasn’t amazing enough, there’s more: eating a high-fat diet for
just three days prior to the experiment disabled this nerve signal so the
other organs could not work in concert to lower blood glucose levels.
Wow, again.
Here’s what Dr. Lam had to say,
“We already knew that the brain and liver can regulate blood
glucose levels, but the question has been, how do you therapeutically
target either of these two organs without incurring side effects? We may
have found a way around this problem by suggesting that the gut can be
the initial target instead.
Much like a remote control device, the gut is able to relay a
signal to the brain which in turn signals the liver to lower glucose
production. If new medicines can be developed that stimulate this
sensing mechanism in the gut, we may have an effective way of slowing
down the body’s production of sugar, thereby lowering blood sugar levels
in diabetes.”
This has potentially wide-reaching implications for treating diabetes,
because for many years only oral pharmaceuticals and injected insulin kept
diabetic’s blood sugars under control. Well, that and regular exercise and a
healthy diet. But unfortunately, not enough diabetics watch what they eat or
exercise regularly enough.
Now the downside: Dr. Lam admits it may take a few years of research to
determine how to implement this approach and potentially control diabetes.
The upside to this downside is Dr. Lam and his colleagues have some pretty
big brains and they’re very well funded.
So this kat is guessing finding a way to consistently trigger this “gut,
brain, liver” interaction is going to happen sooner then later.
Now remember what Dr. Lam said about halfway through his quote above: “We
may have found a way around this problem by suggesting that the gut can be
the initial target instead.”
If this sounds vaguely familiar to you, it’s because our own Dr. Hugo
Rodier has been espousing the importance of a healthy gut for years. It
doesn’t surprise anyone here at Kat central that other researchers are
finally getting behind such a basic, sound way of optimizing health.
And speaking of research, if you haven't read the
Constant Health white paper on how much intestinal, immune, and detox support
is packed into our new product, Constant Health™, now's your chance! ^..^